Vegetarian options at Yamamori South City
21 vegetarian dishes across 4 menus, in one list. No pinching or zooming.
Lunch specials
Lunch specials
Renkon Goma Salad
€12.95Crisp lotus root, shredded carrot, green beans and edamame in a nutty white sesame dressing. Add tofu for €3 or chicken for €4.
V
Allergens: gluten, soya, sesame
Christmas lunch set menu
Starter
Agedashi Tofu
Deep-fried tofu served with a sweet soy ginger and daikon sauce.
V
Allergens: gluten, soya, sesame
Christmas dinner set menu
Starter
Agedashi Tofu
Deep-fried tofu served with a sweet soy ginger and daikon sauce.
V
Allergens: gluten, soya, sesame
Vegan Nigiri Omakase
5 pieces of vegetarian nigiri, the chef's selection.
V
Allergens: gluten, nuts, eggs, soya, mustard, sesame
A la carte
Chef futomaki and platters
Vegan Futomaki
€19.95Broccoli, avocado, cucumber, oshinko and inari, served with a wakame goma salad.
VG
Allergens: gluten, nuts, soya, mustard, sesame
Vegetarian Nigiri Omakase
€13.955 pieces of vegetarian nigiri, the chef's selection.
V
Allergens: gluten, nuts, eggs, soya, mustard, sesame
Hosomaki
Abokado
€12.00Avocado
V
Allergens: mustard
Oshinko
€12.00Pickled daikon
V
Allergens: gluten, nuts, soya, mustard
Kyuri
€12.00Cucumber
V
Allergens: mustard
Osusume nigiri
Abokado
€5.50Freshly cut avocado
V
Allergens: mustard
Inari
€5.50Sweet fried tofu
V
Allergens: gluten, soya, mustard, sesame
Tamago
€5.50Sweet Japanese omelette
V
Allergens: eggs, soya, mustard
Norimaki
Abokado, Kyuri and Cream Cheese
€12.50Avocado, cucumber and cream cheese
V
Allergens: milk, soya, mustard, sesame
Japas
Edamame
€7.95Steamed soy beans with flaky sea salt.
V
Allergens: gluten, soya
Agedashi Tofu
€10.95Silky fried tofu in sweet soy-ginger dashi.
V
Allergens: gluten, soya, sesame
Hijiki Salad
€13.50Hijiki seaweed, tofu, sliced carrots and edamame tossed in a light sesame dressing.
V
Allergens: gluten, soya, sesame
Yasai Tempura
€13.50Seasonal vegetable selection, tempura-crisp, ginger and shoyu dip.
V
Allergens: gluten, soya
Yasai Gyoza
€11.95Homemade Japanese dumplings filled with cashew nuts, spinach, mushroom and squash, crisp base (6 pieces).
V
Allergens: gluten, nuts, soya, sesame
Ramen
Vegan Tofu Ramen
€20.95Grilled tofu, shiitake mushroom, pak choi, crispy nori and beansprouts in a fragrant shiitake broth.
VG
Allergens: gluten, soya, sesame
Main
Yaki Soba
€20.95Yaki soba noodles wok-fried with onion, beansprouts and cabbage in a rich yaki soba sauce, topped with benishoga. Add pork, chicken, prawns or tofu for €4 each.
V
Allergens: gluten, soya, sesame
Creamy Curry Udon
€20.95Udon noodles in a rich curry broth with seasonal vegetables, sweet potato tempura, boiled egg and scallion. Add Ebi Tempura for €6.
V
Allergens: gluten, milk, eggs, soya, sesame
Based on the venue's own labels. Dishes without a label are not listed here, and menus change. For allergies or strict diets, ask staff before you order.
Is this your restaurant?
Claim this page to correct anything and add labels we missed. It stays free.
Claim this page