Dada Restaurant menu
Moroccan restaurant on South William Street with a Halal kitchen, tagines, couscous and slow-roasted lamb, an early bird and feast menu, and bring-your-own-wine with corkage.
Good to know
Allergies
Allergen numbers come from the venue's own menus and are shown here as words (1 gluten, 2 crustaceans, 3 eggs, 4 fish, 5 peanuts, 6 soya, 7 milk, 8 nuts, 9 celery, 10 mustard, 11 sesame, 12 sulphites, 13 lupin, 14 molluscs). Some dishes, including the Christmas menu, show no allergen numbers. Diet tags follow the venue's own key: vegetarian, vegan and gluten free. If you have an allergy, tell staff before you order.
Charges
Dada is a Halal kitchen and a bring-your-own-wine restaurant: corkage is €6 for wine, €2 for beer and €8 for champagne, with a minimum of two courses per person, and no spirits. A 12.5% service charge is added for groups of five or more.
About this menu
Dishes, prices, labels and allergens are based on the venue's menus (Menus on dadarestaurant.ie, November 2026) and can change. It does not sell wine. Nuts are used in the kitchen so cross contamination is possible. The venue lists the address as South William Street.
Dietary menus
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Map and directions
Dada Restaurant, 45 South William Street, Dublin 2, D02 WT04
Map data from OpenStreetMap contributors.
Hours and info
Opening hours
| Monday to Thursday | 16:30–22:30 |
| Friday and Saturday | 12:30–22:30 |
| Sunday | 12:30–22:00 |
Source menus
This page is built from the venue's own menus, which remain the official versions.
Allergen key
Allergens are listed from the venue's own menu numbers. Check with staff about cross-contamination.
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