Chai Yo menu
Lower Baggot Street restaurant with a Thai, Chinese and Japanese dining room menu, plus a teppanyaki menu cooked at the table.
Good to know
Allergies
No allergen information is published online. If you have an allergy, tell staff before you order.
Times
The lunch and evening special menus list dishes without individual prices.
About this menu
Dishes, prices and labels are based on the venue's menus (Menus on chaiyo.ie, November 2026) and can change. Wine prices are per bottle and the website does not list wines by the glass other than prosecco, rose and house wine. Opening hours are from the website; Thursday and Friday have a break between 3pm and 5:30pm, and the restaurant is closed 24 to 27 December.
Dietary menus
Only the dishes that suit you, in one list.
Showing matches from every menu.
Lunch menu
€13.00, or €16.00 with an appetizer. Includes a main and tea or coffee. No individual prices.
Appetizer (optional, +€3.00)
Chicken Satay
Tempura Vegetables or Prawn
Pan Fried Chicken Gyoza
Skewered Chicken Satay
Vegetarian Spring Roll
Duck Spring Roll
Salt and Chilli Spicy Prawn
Main
Phad Thai
Tiger Prawn 3 Seasons
Served with boiled rice, egg fried rice or chips
Crispy Chilli Beef
Served with boiled rice, egg fried rice or chips
Roast Duck Cantonese
Served with boiled rice, egg fried rice or chips
Aubergine Claypot
Served with boiled rice, egg fried rice or chips
Thai Basil Chilli
Served with boiled rice, egg fried rice or chips
Green or Red Thai Curry
Served with boiled rice, egg fried rice or chips
Classic Chinese Curry
Served with boiled rice, egg fried rice or chips
Sweet and Sour
Served with boiled rice, egg fried rice or chips
To finish
Tea or coffee
Dining room dinner menu
Dining room menu, dinner tab
Appetizers
Chai Yo Selection (for 2)
€19.50Chicken satay, spring roll, prawn tempura and teriyaki ribs
Teriyaki Ribs
€11.0012 hour braised ribs finished with teriyaki glaze
Spicy Sichuan Chicken Bao (1)
€9.00Crispy marinated chicken breast in a fluffy bao with Sichuan oil, spicy mayo, sriracha and pickled veg
Salt and Chilli Baby Ribs
€11.0012 hour braised ribs finished salt and chilli style
Gua Bao
€9.50Pork belly marinated in soy, sugar and spices in a bao bun with coriander and crushed peanuts
Wagyu Kushiyaki (2)
€19.00Cork Wagyu beef skewers marinated in soy, sake, brown sugar, ginger, garlic and sesame
Wagyu Dumpling (6)
€12.50Cork Wagyu, cabbage, onion, ginger, coriander and garlic, with crying tiger dipping sauce
Skewered Chicken Satay
€9.00Grilled chicken skewers with homemade satay sauce
Gyoza
€9.50Lightly fried dumplings filled with chicken, cabbage and coriander
Vegetarian Spring Roll
€8.50Handmade rolls stuffed with veggies
Duck Spring Roll
€9.50Handmade rolls stuffed with duck and veggies
Tempura Vegetables
€8.50Lightly battered veggies
V
Tempura Prawn
€9.50Lightly battered prawns
Salt and Chilli Spicy Prawn
€10.00Crispy prawns with onions, chillies and spring onions
Crispy Aromatic Duck (Half)
€24.00Crispy duck with Beijing pancakes, carrots, leeks, cucumber and hoisin sauce. Sharing for two
Yuk Sung
€17.00Finely chopped chicken, bamboo and scallions tossed in the wok, with lettuce cups. Sharing for two
Tom Yum Soup
€8.50Hot and sour Thai soup with prawns, mushrooms and chillies
Wagyu Sando
€28.00Japanese sandwich with Cork Wagyu in panko, artisanal bread, onion jam and teriyaki mayo
Sichuan Pork Dumplings
€9.50Spicy wontons filled with pork, ginger, jalapenos and leeks in Sichuan chilli sauce
Signatures
Hong Kong Duck
€29.00Stuffed with hoisin, five spice, star anise, Sichuan peppercorn, garlic and ginger, blanched, hung for 7 hours and roasted. Served off the bone with pancakes and veg, or on the bone with pak choi and duck sauce
Claypot Aubergine
€21.50Slow-cooked aubergine, garlic, chilli sauce and dark soy with chopped chicken and prawns. Vegetable and tofu version €19.50
Salmon Teriyaki
€23.00Grilled salmon fillet with teriyaki glaze on beansprouts, onions, peppers and carrots
Thai Style Seabass
€23.00Fried in soy sauce on julienned carrots, cabbage and courgette in Thai dressing
Tiger Prawn Three Seasons
€23.00Lightly battered prawns in homemade sweet chilli sauce with peppers and onions
Mixed Seafood Volcano
€24.00Prawns, mussels and crab claws sauteed in red curry sauce
Spicy Green Beans
€22.00Fried with chopped beef and chillies, with homemade chilli oil
Prawn Pak Choi
€23.00Battered prawns sauteed with garlic, pak choi and oyster sauce
Mapo Tofu
€21.00Tofu and finely diced chicken in chilli bean sauce with Sichuan peppers
Roast Duck Cantonese Style
€21.50On a hot plate with onions in Cantonese sauce
Crying Tiger
€27.00Irish fillet steak flamed in butter, with broccoli and homemade Thai spicy sauce
Crispy Chilli Shredded Beef
€20.50Irish beef strips with onions, peppers and carrots in spiced sweet and sour sauce
Chai Yo Crispy Chicken
€20.50With onions, peppers and carrots in spiced sweet and sour sauce
Thai Chilli Basil
€20.50Street food dish with onions, carrot, mushrooms, baby corn, basil, red chillies and peppers. Chicken or beef €20.50, prawn €22.50
Beef in Black Bean Sauce
€20.50Onions, bamboo shoots, carrots, green and red peppers
Chicken Cashew Nuts
€20.50Chicken with cashew nuts, spring onion, garlic, onions, baby corn, peppers, carrots and mushrooms
Sweet and Sour Pork
€20.50Pork marinated in shaoxing rice wine, soy, ginger and five spice, double cooked, with homemade sweet and sour sauce
Curries
Green Curry
€20.50Courgette, peppers, bamboo, basil leaves, green curry paste and coconut milk. Chicken or beef €20.50, prawn or duck €22.50, tofu and veg €19.50
Red Curry
€20.50Spicier Thai curry with peppers, courgette, bamboo, chillies and basil leaves. Chicken or beef €20.50, prawn or duck €22.50, tofu and veg €19.50
Massaman Curry
€20.50Mildest of the Thai curries, with potatoes, peppers, onions, peanuts and coconut milk. Chicken or beef €20.50, prawn or duck €22.50, tofu and veg €19.50
Satay Curry
€20.50Peanut satay sauce with peppers, onions, carrots, mushroom, baby corn and spring onions. Chicken or beef €20.50, prawn or duck €22.50, tofu and veg €19.50
Classic Chinese Curry
€20.50Hong Kong style curry with onions and carrots. Chicken or beef €20.50, prawn or duck €22.50, tofu and veg €19.50
Noodles and rice
Singapore Noodles
€20.50Chicken, beef, prawn, egg noodles, curry powder, peppers and onions
Phad Thai
€20.50Rice noodles with spring onions, carrots, beansprouts, coriander, chillies and egg. Chicken €20.50, prawns €22.50, veg and tofu €20.50
Chow Mein
€20.50Egg noodles with peppers, onions, mushrooms, carrots, bamboo, broccoli and Chinese leaves. Chicken or beef €20.50, prawn €22.50, veg and tofu €19.50
Chef's Special Fried Rice
€21.00
Sushi and sashimi
Prawn Tempura Roll (8 pieces)
€11.50Tempura prawn, mayonnaise, cucumber, masago and rice
California Roll (8 pieces)
€10.00Crab stick, avocado, cucumber, mayonnaise, masago and rice
Alaska Roll (5 pieces)
€13.50Salmon, avocado, cucumber, mayonnaise and rice
Spicy Roll (8 pieces)
€13.00Salmon, chilli, spring onion, mayonnaise and rice
Salmon Nigiri (5 pieces)
€12.50Fresh salmon on sushi rice
Avocado Roll (8 pieces)
€9.00Avocado, mayonnaise and rice
Salmon Sashimi (6 pieces)
€13.50Slices of fresh salmon
Sushi Combination (10 pieces)
€22.00California roll, salmon nigiri, seabass nigiri and prawn tempura roll
Sides
Boiled Rice
€3.00Egg Fried Rice
€3.50Fried Soft Noodles
€3.50Chips
€3.50
Dessert
Coconut
€6.50Nordica
€4.50Chocolate Brownie
€8.50Elephant
€4.50Chocolate Gyoza
€6.00Lemon Sorbet
€6.00Chocolate Iceberg
€6.50VG
Affogato Martini
€7.50Selection of Ice Cream
€4.50
Evening special menu
4 courses: €23 per person Sunday to Wednesday, €26 Thursday to Saturday
Appetizer (choose 1)
Veg Spring Rolls
Duck Spring Rolls
Tempura Vegetables
Tempura Prawn
Skewered Satay Chicken
Gyoza
Salt and Chilli Prawns
Main (choose 1)
Phad Thai
Crispy Chilli Beef
Served with boiled rice, egg fried rice or chips
Chai Yo Chicken
Served with boiled rice, egg fried rice or chips
Aubergine Claypot
Served with boiled rice, egg fried rice or chips
Thai Chilli Basil
Served with boiled rice, egg fried rice or chips
Green Thai Curry
Served with boiled rice, egg fried rice or chips
Red Thai Curry
Served with boiled rice, egg fried rice or chips
Massaman Curry
Served with boiled rice, egg fried rice or chips
Chinese Curry
Served with boiled rice, egg fried rice or chips
Satay Curry
Served with boiled rice, egg fried rice or chips
Dessert (choose 1)
Ice cream
Nordica
Chocolate Iceberg
VG
Chocolate Gyoza
To finish
Tea or coffee
Teppanyaki menu
All teppanyaki dishes come with soup, fried rice and mixed vegetables
Teppanyaki combinations
Chai Yo Special
€39.00Fillet steak, chicken teriyaki and fresh salmon
Seafood Special
€39.00Scallop, seabass and prawns
Traditional Special
€39.00Prawns, fresh sea bass and sirloin steak
Chef's Special
€39.00Prawns, chicken teriyaki and fillet steak
Tasting Menu
€42.00Prawns, chicken teriyaki, fillet steak, seabass and duck
Teppanyaki, single choice
Chicken
€31.00Prawns
€32.00Sea Bass
€32.00Scallops
€33.00Fillet Steak
€34.00Picanha Steak
€36.00Salmon
€32.00Duck
€32.00Vegetables
€25.00Wagyu (Ribeye) (Cork)
€43.00Japanese A5 Wagyu
€67.00
Starters
Spicy Sichuan Chicken Bao (1)
€9.00Crispy marinated chicken breast in a fluffy bao with Sichuan oil, spicy mayo, sriracha and pickled veg
Gua Bao (1)
€9.50Pork belly marinated in soy, sugar and spices in a bao bun with coriander and crushed peanuts
Wagyu Kushiyaki (2)
€19.00Cork Wagyu beef skewers marinated in soy, sake, brown sugar, ginger, garlic and sesame
Wagyu Dumpling (6)
€12.00Cork Wagyu, cabbage, onion, ginger, coriander and garlic, with crying tiger dipping sauce
Roast Duck Bao (1)
€9.50Roast duck in a fluffy bun with soy flavours and fresh veg
Wagyu Sando
€28.00Japanese sandwich with Cork Wagyu in panko, artisanal bread, onion jam and teriyaki mayo
Kids teppanyaki
Kids Chef's Special
€22.50Prawns, chicken teriyaki and fillet steak
Kids Tasting
€28.50Prawns, chicken, duck, seabass and steak
Kids Chicken
€16.00Kids Prawns
€16.00Kids Fillet Steak
€16.00Kids Salmon
€16.00
Cocktails, sake and drinks menu
Cocktails
Cosmo
€13.00Espresso Martini
€13.00Aperol Spritz
€13.00Mojito
€13.00Pornstar Martini
€14.00
Sake
Hakutsuru
€4.00Shot. 160ml carafe €16, bottle €60
Gokai Nama
€5.50Shot. 160ml carafe €21, bottle €36
Shirataki
€7.00Shot. Carafe €23, bottle €41
Nigori Silky Mild
€6.50Shot. Carafe €22, bottle €42
By the glass and soft drinks
Prosecco
€9.50Glass
Rose
€8.50Glass
House wine, red or white
€8.00Glass
Beer
€7.50Soft drinks
€3.00Sparkling or still water
€3.00Large €5.50, small €3.00
Spirit and mixer
€10.50Brandy
€9.50Whiskey
€8.50Fruit juice
€2.50Milk
€2.50
Wine list menu
Bottle prices
White wine (bottle)
Il Conto Vecchio Pinot Grigio
€35.00Light aroma of white flowers and a fresh palate of citrus fruits. Bottle price, glass not listed
Picpoul de Pinet, Cave de Florensac
€37.00Grapefruit, unripe peach and briny notes. Suits shellfish. Bottle price, glass not listed
Waltraud Classic Riesling
€40.00Lemon and lime with peach fruit, crisp finish. Fully dry. Bottle price, glass not listed
J. Moreau et Fils Chablis
€48.00Mandarin and pineapple, with minerality. Bottle price, glass not listed
Les Oliviers Sauvignon Blanc
€34.00Sauvignon Blanc and Vermentino blend. Bottle price, glass not listed
St Clair Vicar's Choice Sauvignon Blanc
€38.00Passionfruit, gooseberry and herbaceous notes. Bottle price, glass not listed
False Bay Chardonnay
€34.00Lime and peach, with minerality. Bottle price, glass not listed
Maruxa Godello
€42.00Apricot, almond blossom and subtle salty notes. Bottle price, glass not listed
Santa Digna Sauvignon Blanc Reserva, Chile
€17.00Half bottle. Bottle price, glass not listed
Red wine (bottle)
Champ de Fleuret Merlot, Bordeaux Superieur
€36.00Ripe dark fruits, floral aromas, spice and a hint of oak. Bottle price, glass not listed
El Oscuro Malbec
€37.00Black fruit and cherry with firm, ripe tannins. Bottle price, glass not listed
Belleruche Cotes du Rhone Rouge
€38.00Ripe red fruit and subtle spice. Bottle price, glass not listed
Chateauneuf du Pape, Chapoutier, La Bernardine
€67.00Full-bodied with a hint of sweet spice. Bottle price, glass not listed
Masi Bonacosta Valpolicella Classico Superiore
€41.00Ripe cherry with soft, silky tannins. Bottle price, glass not listed
St Clair Vicar's Choice Pinot Noir
€39.00Strawberries with a hint of dried herb and spice. Bottle price, glass not listed
Lopez de Haro Rioja Crianza
€41.00Ripe dark berries and light toasted notes. Bottle price, glass not listed
Coastal Reserve Tinto
€34.00Medium to full-bodied Merlot from Spain, described by the venue as vegan. Bottle price, glass not listed
Santa Digna Cabernet Sauvignon Reserva, Chile
€17.00Half bottle. Bottle price, glass not listed
Rose wine (bottle)
De la Petite Croix Rose d'Anjou
€34.00Raspberries and spices. Bottle price, glass not listed
Le Bijou de Sophie Valrose, Coteaux de Beziers
€37.00Wild strawberries, citrus and floral notes. Bottle price, glass not listed
Sparkling wine (bottle)
Maschio dei Cavalieri Prosecco Spumante
€43.00Dry, with fine, persistent bubbles. Bottle price, glass not listed
Moet Imperial Champagne Brut
€95.00Green apple, citrus and white flowers. Bottle price, glass not listed
Bollinger Special Cuvee Brut NV
€115.00Full-bodied, mature and very dry. Bottle price, glass not listed
No dishes match. Clear the search or filters to see the full menu.
Map and directions
Chai Yo, 100 Baggot Street Lower, Dublin 2, D02 X048
Map data from OpenStreetMap contributors.
Hours and info
Opening hours
| Monday to Wednesday | 17:30–23:00 |
| Thursday and Friday (closed 3pm to 5:30pm) | 12:30–00:00 |
| Saturday | 15:00–00:30 |
| Sunday | 15:00–21:30 |
Source menus
This page is built from the venue's own menus, which remain the official versions.
Allergen key
No allergen details are published online. Tell staff about any allergies before ordering.
Is this your restaurant?
Claim this page to correct anything, put the menu on your own website with a copy-and-paste code, and download a PDF with a QR code. It stays free with a small credit to MenuGander.
Claim this page